Detection of Protein–Ligand Interactions by 19F Nuclear Magnetic Resonance Using Hyperpolarized Water - American Chemical Society
Detection of Protein–Ligand Interactions by 19F Nuclear Magnetic Resonance Using Hyperpolarized Water American Chemical Society
Detection of Protein–Ligand Interactions by 19F Nuclear Magnetic Resonance Using Hyperpolarized Water - American Chemical Society
More...
|