Metabolic effect of dietary taurine supplementation on Nile tilapia (Oreochromis nilotictus) evaluated by NMR-based Metabolomics.
J Agric Food Chem. 2017 Dec 07;:
Authors: Shen G, Huang Y, Dong J, Wang X, Cheng KK, Feng J, Xu J, Ye J
Abstract
Taurine is indispensable in aquatic diets that are based solely on plant protein, and it promotes growth of many fish species. However, the physiological and metabolome effects of taurine on fish have not been well described. In this study, 1H NMR-based metabolomics approaches were applied to investigate the metabolite variations in Nile tilapia (Oreochromis nilotictus) muscle in order to visualize the metabolic trajectory and reveal the possible mechanisms of metabolic effects of dietary taurine supplementation on tilapia growth. After extraction using aqueous and organic solvents, nineteen taurine-induced metabolic changes were evaluated in our study. The metabolic changes were characterized by differences in carbohydrate, amino acid, lipid and nucleotide contents. The results indicate that taurine supplementation could significantly regulate the physiological state of fish and promote growth and development. These results provide a basis for understanding the mechanism of dietary taurine supplementation in fish feeding. 1H NMR spectroscopy, coupled with multivariate pattern recognition technologies, is an efficient and useful tool to map the fish metabolome and identify metabolic responses to different dietary nutrients in aquaculture.
PMID: 29215281 [PubMed - as supplied by publisher]
[NMR paper] Assessment of dietary exposure and effect in humans: The role of NMR.
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Assessment of dietary exposure and effect in humans: The role of NMR
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Source:Progress in Nuclear Magnetic Resonance Spectroscopy</br>
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